our superior quality extra virgin oil is produced in Greece using the latest technology. It's smooth fruity taste and thickness make it an exceptional choice for cooking or use in salads

Our Products

“Ennea” can supply Extra Virgin Olive Oil, i.e. superior category olive oil obtained directly from olives and solely by mechanical means. This oil is excellent for food, (i.e. in cooking, or used raw, or used in salads) with acidity of 0.2-0.3%, while the maximum allowable acidity as per standards is 0.8%.

ennea label
Ennea Extra Virgin Olive Oil
2014 – Japan Silver Award
2013 – Golden Award
2013 High Quality Prize
2016 – SilverOlive Japan – International Competition
2015 – SilverOlive Japan – International Competition