our superior quality extra virgin oil is produced in Greece using the latest technology. It's smooth fruity taste and thickness make it an exceptional choice for cooking or use in salads
“Ennea” can supply Extra Virgin Olive Oil, i.e. superior category olive oil obtained directly from olives and solely by mechanical means. This oil is excellent for food, (i.e. in cooking, or used raw, or used in salads) with acidity of 0.2-0.3%, while the maximum allowable acidity as per standards is 0.8%.